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January 19, 2011
Palm Beach New Times- Three
New Alcohol-Infused Foods
January 2011
Made in USA Certified - Made
in USA Gift Ideas for Valentine's Day
December 2010
Dining Around, Interview with Gene Burns - Listen (MP3)
November 2010
Local Business Woman Named Micro to Millions Award Recipient for the Make Mine
a Million $ Business Competition™ in San Francisco, CA. MORE...
October 11, 2010
Silver Moon Desserts CEO Sheri Tate Named 'Woman Entrepreneur of the Year' by
Women's Initiative Organization, A Bay Area Non-Profit for Economic Revitalization. MORE...
Project Foodie - Tasty Spirit Infused Ice Cream
September 2010
Dairy Foods - Frozen
Dessert Innovations: Check This Out!
September 2010
Basil Magazine - Silver
Moon, The Sophisticated Dessert
September 2010
Women in Business and Industry - Networking’s
Just Desserts: Sheri Tate’s Silver Moon Desserts (pdf)
August 30, 2010
Jet Set Girls - Booze-Infused
Ice Cream
August 24, 2010
Fête- a- Fête - Silver
Moon Ice Cream
July 23, 2010
The Urban Grocer - The
Ultimate Chill Pill: Silver Moon Ice Cream
July 30, 2010
Video - Over
the moon for new ice cream
July 15,
2010
Press Release - Winning
Silver Moon Ice Cream now available at Whole Foods Market®
July 13, 2010
Food Processing - How
to Turn Specialty Foods Into Gold
July 10, 2010
Behind the Burner - Dessert
of the Day: Silver Moon Praline Irish Cream Ice Cream
July 6, 2010
Daily Candy - 10
Ice Cream Flavors You Won't Find at Baskin-Robbins: Best Way to Booze on the
Down Low
July 1, 2010
The Food Gal - Screamin’
for Ice Cream
July 2010 Issue
InStyle Magazine - Strawberry
Daiquiri featured in "New Flavors We Love" (pdf)
April 27, 2010
Silver Moon Desserts - SweetTalk
: Spring 2010 Newsletter
March 19, 2010
O, The Oprah Magazine – Dig in! Our Favorite New Foods Around the Web
FoodAndWineToday.com – Our Chat With Silver Moon Desserts
February 20, 2010
Listen to Sheri Tate’s Interview with Gene Burns on Dining Around - Listen (MP3)
January 18, 2010
Bay Area’s Award-Winning Silver Moon Desserts Unveils Two New Retail Flavors at NASFT Winter Fancy Food Show January 17-19, 2010. MORE...
View 2009 News & Press Archives